A bowl cut is a haircut where the hair is cut to one length all the way around the head, with a straight fringe, as if a bowl had been used as a guide. Here's what sets it apart, who it suits, what to ask your stylist for and how to style it.
Bowl cut at a glance
- Length: Short: ear length or above
- Shape: One rounded line around the head, with a full fringe
- Maintenance: Medium
- Trim every: 4 to 6 weeks
What makes it different
The classic version is blunt and rounded. The modern bowl cut adds texture, a softer fringe, or an undercut or fade beneath the top section.
Who it suits
Oval and heart-shaped faces with strong cheekbones, and straight, thick hair. It's worn by men and women. It can make a round face look rounder.
Not sure about your face shape? Find it with the free face shape detector, or read our guide to face shapes.
How to ask your stylist for a bowl cut
- Bring a photo of a modern bowl cut so you don't get the childhood version.
- Say whether you want a blunt or a textured edge.
- Say whether to undercut or fade beneath it.
- Bring a photo. Stylists use these names differently, and a picture removes the guesswork.
How to style it
Blow dry forward and down. Use a little cream for a smooth finish or texture spray for a choppy one.
Variations
- Textured bowl cut: choppy edges and a softer outline.
- Bowl cut with a fade: short faded sides under the top.
- Mushroom cut: a longer, rounder version.
Try it before you cut
A haircut takes months to grow out. Upload a selfie to the AI hairstyle changer and see a bowl cut on your own face, next to up to three other styles.
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FAQ
What is a bowl cut?
A bowl cut is a haircut where the hair is cut to one length all the way around the head, with a straight fringe, as if a bowl had been used as a guide.
Who suits a bowl cut?
Oval and heart-shaped faces with strong cheekbones, and straight, thick hair. It's worn by men and women.
How often does it need a trim?
About every 4 to 6 weeks.
